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January 8, 2019

As of minute 12:33, RTVE is broadcasting from Valladolid, with a summary of the Awards Ceremony of the Best Ham of Castilla y León Awards, with the presence of the Minister of Agriculture and Animal Husbandry, Milagros Marcos

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January 8, 2019

Ibérico Pig Products have now found an important niche on the foreign market, as is the case of China and soon to be Japan. This is precisely what the Minister of Agriculture and Animal Husbandry commented right before the award ceremony of the Best Ham of Castilla y León Awards.

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January 8, 2019

Luis Domingo Hernández e Hijos has won the award to the Best Ibérico Cebo Ham of Castilla y León for the third time running, according to the decision that was made public this morning in Valladolid by the President of the organization, the same during an event in which Milagros Marcos, Minister of Agriculture and Animal Husbandry, also participated.

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February 12, 2018

Luis Domingo was granted the environmental authorization when the animal husbandry enterprise was extended. The company LUIS DOMINGO of Guijuelo, with the same eagerness and hard work of always, undertook the extension of their pig farms in order to improve control of the entire process involved for the production of Ibérico products.

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November 27, 2017

Dozens of persons involved in the hospitality sector participated in the event related with the food industry that was organized by Lagun on.

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April 8, 2016

Products Luis Domingo.
Tierra de Sabor 30th Gourmet Show

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January 15, 2016

Reportage coverage by CYLTV 8 Segovia on the best hams of the community.

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January 14, 2016

Minister Marcos presided over the Best Ham of Castilla y León Awards.

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September 25, 2015

Luis Domingo of Guijuelo has the best Ibérico Hams of Castilla y León.

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April 10, 2015

Drop by drop and slice by slice.

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Number 45

The Ham of Castilla y León dresses up in its best finery.

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February 17, 2015

Two companies from Guijuelo and another from Segovia walk away with the prizes of the Best Ham of Castilla y León Awards.

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November 6, 2014

Luis Domingo participates in a Round Table on Bullfighting with El Viti and Santonja.

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October 14, 2014

The company Luis Domingo, which produces Ibérico products in Guijuelo, has recently walked away with the prize to the Best Cebo Ham of Castilla y León, during the awards ceremony held in Segovia. Luis and Diego Hernández, along with their brother Raúl and their father Luis Domingo, in charge of running the company, speak to us about the secret behind their success.

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October 8, 2014

This award is a reflection of the fruit of the constant painstaking care put into the production of their products during almost one hundred years. The company always ensures that their Ibérico pigs (registered in the Genealogical Tree) receive a wholesome natural diet, putting in the same care in each one of the steps involved in their production.

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